Skillets that you’ll have forever.
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The only peppermill you’ll ever need.
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The perfect addition to your stovetop to gently warm things.
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A wonderful pantry staple to add a little spice and depth to your cooking.
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My favorite yuzu kosho (perfect for shrimp cocktail).
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“Precision” isn’t really my thing, but the usefulness of this meat thermometer is undeniable.
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Sometimes you just need a FUN pasta shape, and this one is very, very fun.
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The best soy sauce I’ve ever had.
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Like chili crisp without the heat—a perfect condiment.
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Most boxed broths are bad, and this is very, very good.
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Great for potato salad (and everything else).
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Love 2 wear my favorite snack.
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Highly functional, and will never go out of style.
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One of the most versatile tools you should have in your kitchen.
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My favorite chili crisp when I don’t feel like making it.
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My everyday hoops.
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A truly beautiful and functional rolling pin.
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It’s true what they say, hot girls love tinned fish.
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